easy cake recipes

The Original Bisquick Coffee Cake Recipe




Do you remember this Bisquick Coffee Cake Recipe?



Bisquick Coffee Cake Well I certainly remember this Bisquick Coffee Cake recipe! It's found on every box of Betty Crocker's Bisquick!

Believe me, nothing could be easier to whip up. Once you read the list of ingredients, you'll understand what I'm talking about. If you don't already own a box of Bisquick then jump into your car, ride your bike or just walk to your closest grocery store and pick one up! It'll change your life and the way you think about preparing coffee cake, pancakes, waffles and whatever other recipe Betty Crocker could think of!

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Until then......happy baking!


Bisquick Coffee Cake Recipe

Ingredients for the Cake:

  • Cinnamon Streusel (below)
  • 2 cups Original Bisquick® mix
  • 2/3 cup milk or water
  • 2 tablespoons sugar

Ingredients for the Cinnamon Streusel Topping:

  • 2/3 cup Original Bisquick® mix
  • 1/3 cup granulated sugar
  • 2/3 cup packed brown sugar
  • 1 teaspoon ground cinnamon
  • 4 tablespoons butter or margarine (firm)
Mix all ingredients in small bowl until crumbly. Set aside.

Instructions for the Cake:

  • Preheat oven to 350° F (180° C).

  • Grease 9-inch round pan

  • Stir all ingredients until blended.

  • Mix in a 1/4 of the Streusel topping and spread in pan.

  • Cover the cake batter with the remaining Cinnamon Streusel.

  • Bake 18 to 22 minutes or until golden brown, testing with a toothpick for doneness.



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